Low-carb cauliflower risotto🤤
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▪️Have you been missing eating risotto because you are trying to cut back on your rice intake?
▪️Perhaps you're on a ketogenic diet and you are simply looking for a risotto alternative.
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We have an excellent recipe for you.
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🏷SAVE THIS POST for later.
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Ingredients
▫️750 g cauliflower
▫️6 cups sliced fresh cremini mushrooms
▫️420 ml heavy whipping cream
▫️50 g butter
▫️3 tbsp lemon juice
▫️1 tbsp onion powder
▫️75 g parmesan cheese
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Add to each serving:
▫️75 g fresh spinach
▫️100 g goat cheese
▫️1 tsp olive oil
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Instructions
1️⃣Divide cauliflower into florets and grate it with the coarse side of a grater. You can also purchase already "riced" cauliflower.
2️⃣Add cream, butter, onion powder, mushrooms, and lemon juice to a large skillet and heat until simmering.
2️⃣Add cauliflower and continue to simmer, stirring frequently, for 10-15 minutes.
4️⃣Season with salt and pepper.
5️⃣Add grated parmesan cheese; it will melt as you stir it in. Stir for a few minutes.
6️⃣Chop the spinach coarsely and combine well.
7️⃣Serve with goat cheese and a splash of olive oil!
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Makes 4 servings.
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Bon appetit!
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