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Did you know that your diet has an impact on your genetics and risk of neurodegenerative diseases?


Did you know that your diet has an impact on your genetics and risk of neurodegenerative diseases?

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Apolipoprotein E4 (APOE4), the most prevalent genetic risk factor of AD, is expressed in more than half of AD patients.

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People with ApoE4 variants who eat a diet high in saturated fats are more likely to have an inflammatory reaction to high-fat foods. These changes in blood lipids can contribute to poor cardiovascular health and dementia.

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If you'd like to know whether you should limit saturated fat intake, you can order our genetic test that will evaluate your DNA to determine what combination of APOE forms (genotype) you have.

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Visit: hpbrain.org

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